Fody’s Low FODMAP Enchilada Sauce is made with fresh tomatillos, green Anaheim chili peppers, avocado oil, and Himalayan pink salt — crafted to bring bold taste to your favorite Tex-Mex dishes without high-FODMAP ingredients like onion or garlic. If you’ve been wondering, “Is Enchilada Sauce Low FODMAP?” This Low FODMAP Enchilada Sauce is made for you.

This zesty, savory Low FODMAP Enchilada Sauce is certified Low FODMAP, gluten-free, vegan, Non-GMO, and kosher. Whether you’re building enchiladas, tacos, or grain bowls, it’s the ideal pantry staple for anyone following a gut-friendly lifestyle or avoiding common digestive triggers. It’s also a reliable choice for people specifically looking for a Low FODMAP Green Enchilada Sauce that doesn’t sacrifice flavor.

If you’ve been searching for a dependable Low FODMAP Green Enchilada Sauce you can trust, this versatile sauce delivers vibrant flavor with carefully selected ingredients. As a go-to Low FODMAP Enchilada Sauce, it makes weeknight meals easier while keeping bold, tangy taste front and center.

Perfect for:

• Pouring over enchiladas, burritos, or tacos for a vibrant finish

• Using as a marinade for chicken, pork, or tofu

• Stirring into rice, beans, or casseroles for added flavor

• Topping grilled veggies or nachos with a tangy twist

Fan-Favorite Recipes Featuring This Low FODMAP Enchilada Sauce:

• Low FODMAP Shrimp Tacos with Green Enchilada Sauce

• Fody’s Beef Enchilada Nachos

• Fody’s Skillet Shrimp & Rice with Avocado
  
  

With bold, clean ingredients and no onion or garlic, this Low FODMAP Enchilada Sauce helps you serve up serious flavor — no compromise needed. Whether you call it a Green Enchilada Sauce families can feel good about, or your new favorite Low FODMAP Enchilada Sauce, it’s a flavorful addition to any Tex-Mex-inspired meal.

Low FODMAP. Gluten-Free. No Onion. No Garlic.
Size: 8.5 oz (241g)