Fody's Crockpot Pizza Soup

1. In a large skillet, heat Fody’s Garlic-Infused Olive Oil over medium high heat. Once hot, add your ground chicken sausage and cook/crumble until it’s cooked all the way through. Then remove it from the pan and drain off any excess fat. Place the sausage in your crockpot.
2. Next bring 4 cups of water to a boil on the stove. Once boiling, add your chicken soup base and whisk until the base has fully dissolved. Let your broth simmer for 1 minute then add it to the crockpot with your sausage.
3. Next add the rest of your ingredients (from the Vegan Bolognese Sauce – red pepper flakes) to the crockpot. Cover and cook your pizza soup on low for 6 hours.
4. Once done, top each bowl of pizza soup with your shredded cheese and serve immediately.

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